Catering

The College Catering service offers an extensive range of food to suit every taste, the emphasis is on variety and fresh food. Our students can choose from the "Simply Traditional" menu of 3 Homemade meals (including a vegetarian choice) and desserts or the "Market Choice" counter which incorporates Salad Bar, Filled Jacket potatoes, Pasta Bar and an extensive range of sandwiches.

Special "themed" Days held each half term give our students the further opportunities to experience international cuisine. Our friendly Catering Team are always available to discuss how individual dietary requirements can be accommodated within the daily service.

In the Upper school, students arriving early can purchase hot and cold Breakfast items in the Dining Hall from 8 until 8.30am.

Menus for lunches are rotated on a four weekly cycle.

Please click here to view the Lunch Menu

Please click here to view the Nursery Menu

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