Daily and Weekend Menus

The College Catering service offers an extensive range of food to suit every taste, the emphasis is on variety and fresh food. Our students can choose from the "Simply Traditional" menu of 3 Homemade meals (including a vegetarian choice) and desserts or the "Market Choice" counter which incorporates Salad Bar, Filled Jacket potatoes, Pasta Bar and an extensive range of sandwiches.

Special "themed" Days held each half term give our students the further opportunities to experience international cuisine. Our friendly Catering Team are always available to discuss how individual dietary requirements can be accommodated within the daily service.

To veiw selected menu's click on the link below

Weekday Lunchtime Menu 2010-11

Weekday Boarders Evening Menu

Sample Boarders Weekend Dinner Menu

Website created by Rippleffect